Baked Potato Fries with Avocado Aioli by ilonaspassion.com #baked #potatofries #avocadoaioli #aioli
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Baked Potato Fries with Avocado Aioli

Crispy oven baked potato fries drizzled with avocado and greek yogurt aioli.

Baked Potato Fries with Avocado Aioli by ilonaspassion.com #baked #potatofries #avocadoaioli #aioli

Two weeks ago I bought 3 avocados. I wasn’t sure what I am going to do with them. But I thought I’ll think about something. This is me going to the store without a list or any meal planning for the week. Which is mostly like that. I go to the store –> I buy what I want and then I’m thinking what I’m going to do with my produce. I was always like that. I should plan more what I’m going to cook or bake. I have to work on it and maybe make shopping list and have a clear vision what we’re going to eat.

Baked Potato Fries with Avocado Aioli by ilonaspassion.com #baked #potatofries #avocadoaioli #aioli

Anyway, I didn’t know what to do with my 3 avocados. I browsed my Pinterest–> like always:) Follow me on Pinterest I pin lots of interesting recipes.

After thinking for couple minutes I’ve decided I will make baked potato fries with avocado aioli. It sounds interesting already! I mostly bake my potato fries because it is healthier that way. I also added some oregano, garlic powder and salt to my potatoes. Simple as that:)

Recently I found avocado oil and I used it for my baked potato fries. It’s 100 % pure, non GMO, naturally refined and cold pressed. It stands high-heat cooking up to 500 F. It is packed with heart-healthy monounsaturated fat.

Baked Potato Fries with Avocado Aioli by ilonaspassion.com #baked #potatofries #avocadoaioli #aioli

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Baked Potato Fries with Avocado Aioli by ilonaspassion.com #baked #potatofries #avocadoaioli #aioli
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Baked Potato Fries with Avocado Aioli

Prep Time10 minutes
Cook Time40 minutes
Calories:
Author: Ilona

Ingredients

Potatoes

  • 3 medium-sized potatoes
  • 1 Tbsp. avocado oil
  • 1/8 tsp. garlic powder
  • 1/8 tsp. salt
  • 1/2 tsp. dried oregano

Dip

  • 1/2 large avocado mashed
  • 1/2 cup greek yogurt
  • 1/2 tsp. lemon juice
  • 1/8 tsp. garlic powder
  • salt to taste

Instructions

Potatoes

  • Preheat oven to 450 F. Lay parchment paper on a baking sheet.
  • Wash potatoes. Cut into wedges.
  • In a large bowl mix avocado oil, garlic powder, salt and oregano. Add potatoes and mix with spoon until all potatoes are covered with oil.
  • Bake for 30 - 40 minutes.

Dip

  • In a small bowl mix avocado, greek yogurt, lemon juice, garlic powder and salt.
  • Drizzle baked potato fries before serving.

Nutrition

Serving: 3gMonounsaturated Fat: 0gPotassium: 0mgVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
Did you make this recipe?Make a picture and share it with @ilonaspassion and tag #ilonaspassion!

Now I have to think what I’ll do with the rest of my avocados. Any ideas?

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Buttery Rosemary Potatoes by ilonaspassion.com #rosemary #potatoes #buttery #vegetarian

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16 Comments

  1. I can definitely relate – I always go to the store without a list and never plan my meals! These fries look delicious! Need to make some soon!

  2. when at a loss, I just cut it in 1/2…. spoon in a mixture of mayo, sour cream, yorgurt, cayenne, tiny bit of salt & pepper, turmeric, curry powder. and just eat the whole thing for a meal or snack. sometimes, a little simple [lol] is great. just eat it standing in the kitchen and luving it, so wicked good.

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