Fruit and Yogurt Parfait with Frozen Grapes
Enjoy a delicious fruit and yogurt parfait layered with three types of berries, frozen grapes, and homemade granola. Perfect for breakfast, a healthy snack, or entertaining at parties.
This fruit and yogurt parfait features three types of berries, frozen grapes, and healthy homemade granola, crunchy homemade granola, creating a delicious and visually appealing treat. It’s perfect for breakfast, a healthy snack, or as a fun addition to parties. This simple, easy, and quick recipe is a beautiful way to serve a colorful and nutritious dessert. The parfait layers creamy yogurt, sweet and tart fresh fruits, and crunchy granola for a satisfying combination of flavors and textures. You can customize it with any type of yogurt or seasonal fruits, making it a versatile and crowd-pleasing option for any occasion.
Fruit and Yogurt Parfait Recipe
Texture: crunchy granola and creamy yogurt.
Taste: sweet with berry flavor.
Simplicity: easy to make, just make layers of yogurt and granola.
Meal Type: sweet party food, breakfast, healthier.
Ingredients Needed
- Vanilla Yogurt – provides a creamy base with a hint of sweetness and flavor, binding the layers together.
- Homemade Granola or Store-Bought – adds crunch, texture, and a nutty, slightly sweet flavor that complements the yogurt and fruit.
- Frozen Grapes – serve as a refreshing, naturally sweet addition and give a cold, juicy contrast to the creamy yogurt.
- Raspberries – add a tart, juicy flavor and vibrant color to the parfait.
- Blueberries – provide natural sweetness, a pop of color, and antioxidants.
- Strawberries – add a fresh, sweet flavor.
How to make Yogurt Parfait
- (Full recipe and video below). Prepare the yogurt, homemade granola, strawberries, raspberries, blueberries and frozen grapes.
- Layer the yogurt and granola, then top with the fruits.
How to make Frozen Grapes
- Wash green or red grapes and dry them with a cloth or paper towel.
- Place the grapes in an airtight container, seal it tightly with a lid, and freeze overnight.
Tips to make Parfait with Frozen Grapes
- You can use any type of yogurt in this recipe—Greek yogurt, regular yogurt, or even non-dairy alternatives like almond, soy, or coconut yogurt work perfectly.
- Be sure to freeze the grapes at least a day in advance. Frozen grapes can also be stored in the freezer for several months, making them a convenient, ready-to-use ingredient.
- Making your own protein homemade granola for this parfait allows you to control the ingredients and customize the flavor and texture. If you prefer, store-bought granola works just as well for a quick and easy option.
- This recipe is flexible and approximate, so feel free to adjust the quantities based on the size of your jars or bowls. You can also add extra fruit or granola to suit your taste, making each parfait uniquely yours.
Yogurt Parfait FAQ’s
A yogurt parfait is a versatile and delicious dish that can be enjoyed as a nutritious breakfast, a satisfying snack, or an elegant addition to a party spread. It consists of layers of creamy yogurt, crunchy granola, and fresh or frozen fruit, creating a delightful combination of textures and flavors. You can customize it with any type of yogurt—Greek, regular, or non-dairy alternatives—and mix in a variety of fruits such as berries, grapes, or seasonal favorites. Granola adds a satisfying crunch and can be made at home or store-bought, allowing you to control sweetness and ingredients.
Parfaits can be a healthy treat if you choose wholesome ingredients. For example, use homemade granola without added sugars, so you know exactly what goes into it. Incorporate fresh, real fruits for natural sweetness and skip sugary syrups or artificial toppings. By focusing on simple, nutritious ingredients like yogurt, fresh fruit, and natural granola, you can enjoy a delicious parfait that’s both satisfying and good for you.
Yes, you can use any type of flavored yogurt to suit your taste—whether it’s fruity, vanilla, or plain. Greek yogurt, goat’s milk yogurt, and sheep’s milk yogurt all add a rich, creamy texture and extra protein. For a dairy-free option, try plant-based varieties such as soy, almond, or coconut yogurt, which blend beautifully with fruits and granola. The choice of yogurt allows you to customize the flavor, texture, and nutritional profile of your parfait to your liking.
Frozen grapes have the best texture when enjoyed straight from the freezer—they’re firm, crisp, and refreshing, almost like mini sorbets. As they begin to thaw, they soften and become juicier, but they don’t typically turn mushy. However, the longer they sit at room temperature, the softer they’ll get. For the best experience, eat them while they’re still cold and slightly frozen for that perfect balance of texture and sweetness.
Other Desserts in a Jar
- Eton Mess
- Chocolate Strawberry Mousse for Two
- Strawberry Panna Cotta
- Cinnamon Apple Compote
- Almond Milk Chocolate Banana Ice Cream
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Fruit and Yogurt Parfait with Frozen Grapes
Ingredients
- 1 1/4 cup vanilla yogurt
- 3/4 cup granola
- 6 grapes frozen
- 6 raspberries
- 6 blueberries
- 3 strawberries
Instructions
- Prepare 3 jars and layer the ingredients.
- Start by adding about 3 tablespoons of yogurt to the bottom of each jar, followed by 2 tablespoons of granola. Repeat the layers until the jars are nearly full.1 1/4 cup vanilla yogurt, 3/4 cup granola
- Top each parfait with frozen grapes, raspberries, blueberries, and strawberries.6 grapes, 6 raspberries, 6 blueberries, 3 strawberries
Equipment needed
Video
Notes
- You can use any type of yogurt in this recipe—Greek yogurt, regular yogurt, or even non-dairy alternatives like almond, soy, or coconut yogurt work perfectly.
- Be sure to freeze the grapes at least a day in advance. Frozen grapes can also be stored in the freezer for several months, making them a convenient, ready-to-use ingredient.
- Making your own granola for this parfait allows you to control the ingredients and customize the flavor and texture. If you prefer, store-bought granola works just as well for a quick and easy option.
- This recipe is flexible and approximate, so feel free to adjust the quantities based on the size of your jars or bowls. You can also add extra fruit or granola to suit your taste, making each parfait uniquely yours.
Nutrition
Update Notes: This recipe was originally posted February 2014, it was updated with new photos and recipe in July, 2020.
