• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Ilona's Passion
  • Recipes
    • Party Food
      • Sweets
      • Savory
    • Meal Prep
    • Drink
    • Dessert
    • Brunch
    • Luncheon
    • Appetizer
    • Dinner
  • Entertain
  • DIY
    • Gift Ideas
    • Party Ideas
    • Printables
    • Free Stuff
  • Shop
    • Parties
    • Ebooks
  • About
    • About Ilona
    • Work with Me
    • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
Home » Recipe » Dessert » Vegan Blueberry Cake

Vegan Blueberry Cake

Updated: April 6, 2018 / Published: April 6, 2015 By Ilona This website contains affiliate links. Read Privacy Policy.

Jump to Recipe

Healthy and gluten free vegan blueberry cake without refined sugar.

Vegan Blueberry Cake - Gluten free, soy free, dairy free, peanut free blueberry cake. Totally vegan blueberry cake made with just healthy ingredients. Perfect Blueberry Cake by ilonaspassion.com I @ilonaspassion

Starting up this blog I’ve never thought that I will make some totally vegan desserts. However, lately I’m so intrigued by vegan recipes including baking and cooking. It’s exciting to try new food.

This totally delicious blueberry cake is very tasty. Oh, I should say more about this dessert—> it’s gluten free, soy free, dairy free, egg free and peanut free. Any allergies are minimized by eating this blueberry cake.  And still it’s very satisfying and delicious dessert. that you’ll not regret making it. For me it was first attempt making vegan dessert and I know that I will be making them more.

Vegan Blueberry Cake - Gluten free, soy free, dairy free, peanut free blueberry cake. Totally vegan blueberry cake made with just healthy ingredients. Perfect Blueberry Cake by ilonaspassion.com I @ilonaspassion

I used oat flour that I bake quite often in the kitchen now. I’ve made some oat flour muffins before; but they were not so successful as my Oat Flour Almond Plum Cookies. That’s why I didn’t share these muffins on the blog, but you can check oat flour cookies. I’m still working more with oat flour and many new recipes will definitely show up on Ilona’s Passion. I can honestly say this I love this type of flour.

Vegan Blueberry Cake - Gluten free, soy free, dairy free, peanut free blueberry cake. Totally vegan blueberry cake made with just healthy ingredients. Perfect Blueberry Cake by ilonaspassion.com I @ilonaspassion

I’ve picked my blueberries over the summer and I already new what I’m going to do with them. Making this blueberry cake it was perfect idea to use blended pureed fruit. I just mixed up with some healthy ingredients and totally tasty vegan blueberry cake was made.

What is you favorite vegan recipe? I would love to hear what you like the most.

Vegan Blueberry Cake - Gluten free, soy free, dairy free, peanut free blueberry cake. Totally vegan blueberry cake made with just healthy ingredients. Perfect Blueberry Cake by ilonaspassion.com I @ilonaspassion

Would you like to see more? Follow me: FACEBOOK, PINTEREST, GOOGLE+, INSTAGRAM, WANELO or SUBSCRIBE to receive recipes in your inbox!

Vegan Blueberry Cake - Gluten free, soy free, dairy free, peanut free blueberry cake. Totally vegan blueberry cake made with just healthy ingredients. Perfect Blueberry Cake by ilonaspassion.com I @ilonaspassion
Print Recipe
LEAVE A STAR RATING!
No ratings yet
Pin Recipe

Vegan Blueberry Cake

Prep Time20 mins
Cook Time20 mins
Calories:
Author: Ilona

Ingredients

Bottom Layer

  • 3/4 cup oat flour
  • 2 Tbsp. water
  • 1 Tbsp. coconut oil melted
  • 1 Tbsp. maple syrup

Top Layer

  • 1 3/4 cup pureed blueberries I used Ninja Kitchen
  • 1 1/2 cup oat flour
  • 1/2 cup unsweetened applesauce
  • 1/4 cup maple syrup
  • 1/3 cup coconut oil melted

Instructions

  • Preheat oven to 350 F.

Bottom Layer

  • In a medium bowl mix oat flour with water, coconut oil and maple syrup. Spread nicely in the 8" baking pan. Set aside.

Top Layer

  • Mix blueberries with oat flour, applesauce, maple syrup and coconut oil.
  • Spread on the bottom layer nicely.
  • Bake for 20 minutes.

Notes

Recipe adapted from petiteallergytreats.blogspot.com

Nutrition

Serving: 6- 8Monounsaturated Fat: 0gPotassium: 0mgVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
Did you make this recipe?Make a picture and share it with @ilonaspassion and tag #ilonaspassion!
Share on Facebook Pin Recipe


If you like my vegan blueberry cake try this recipe…

Healthy Pomegranate Yogurt Pie

Healthy Pomegranate Yogurt Pie by ilonaspassion.com

Peanut Butter Coconut Energy Balls

Peanut Butter Coconut Energy Balls - Healthy energy balls recipe made with peanut butter, coconut flakes, dates and chia seeds. These mini bites are perfect for breakfast or snack. Vegan, vegetarian by ilonaspassion.com I @ilonaspassion

Vegan Blueberry Cake - Gluten free, soy free, dairy free, peanut free blueberry cake. Totally vegan blueberry cake made with just healthy ingredients. Perfect Blueberry Cake by ilonaspassion.com I @ilonaspassion

 

Share this:

  • Click to share on Pinterest (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on Twitter (Opens in new window)
  • Click to email a link to a friend (Opens in new window)
  • Click to share on Pocket (Opens in new window)

YOU MAY ALSO LIKE

Filed Under: Dessert, Healthy Tagged With: blueberry, oat flour, vegan

Latest Videos

Previous Post: « Happy Easter + Holiday Recipes + Free Gift
Next Post: Red Pepper Poached Eggs »

Reader Interactions

Comments

  1. Katy @ Her Cup of Joy

    April 6, 2015 at 8:24 AM

    I’ve never tried a vegan cake, this one look so good! The blueberries add so much flavor. The cake almost looks like a cheesecake 🙂

    Reply
    • Ilona

      April 6, 2015 at 7:40 PM

      Thanks Katy!

      Reply
  2. Jess at Rock Paper Feather

    April 7, 2015 at 1:55 PM

    looks good! Going to have to try this one.

    Reply
    • Ilona

      April 7, 2015 at 8:31 PM

      Thanks Jess

      Reply
  3. [email protected] Crafty

    April 21, 2015 at 2:28 PM

    Wow that looks like a cheescake- amazing!

    Reply
    • Ilona

      April 21, 2015 at 7:52 PM

      That’s right Valerie

      Reply
  4. lauryn hock

    April 22, 2015 at 5:19 PM

    I love the color of this cake!

    Reply
    • Ilona

      April 23, 2015 at 9:35 AM

      Thanks Lauryn!

      Reply
  5. Chris @ Shared Appetite

    April 23, 2015 at 1:08 PM

    What an amazing idea! My wife is a HUGE blueberry fan… she’s going to love this!

    Reply
    • Ilona

      April 23, 2015 at 4:04 PM

      She’ll definitely love this blueberry cake:)

      Reply
  6. immaculatebites

    April 7, 2016 at 6:19 PM

    This blueberry cake really looks delicious and it’s made with pantry staple ingredients. Now I know where to turn to for a doable vegan dessert. Thanks for sharing!!!

    Reply
    • Ilona

      April 8, 2016 at 12:31 PM

      Thank you!

      Reply
  7. Strength and Sunshine

    April 7, 2016 at 6:25 PM

    This is rockin! I love anything blueberry and making the top with the oat flour to thicken is such a good idea! YUM!

    Reply
    • Ilona

      April 8, 2016 at 12:31 PM

      Thank you so much!

      Reply
  8. Kim @ Three Olives Branch

    April 7, 2016 at 6:56 PM

    This is so unique, and I love blueberries!

    Reply
    • Ilona

      April 8, 2016 at 12:30 PM

      Thank you Kim!

      Reply
  9. sedaniel

    April 7, 2016 at 7:46 PM

    Oh my gosh – this is like the jackpot recipe. I can indulge my incredible craving for all things blueberry, but not feel TOO guilty about it 🙂 I love that you commented about how you never thought you’d make vegan desserts when you started your blog… I feel that way on a lot of things too about blogging, but it is just part of the adventure – reaching outside your comfort zone and thinking outside the box! Thanks for sharing!

    Reply
    • Ilona

      April 8, 2016 at 12:30 PM

      I agree totally it is “reaching outside your comfort zone”. I love to experiment a little and make recipes that I’ve never made before. Thank you!

      Reply
  10. maria @ close to home

    April 7, 2016 at 7:57 PM

    we are not vegans but I could totally see myself making this anyway. I have never seen a cake so beautiful in color.

    Reply
    • Ilona

      April 8, 2016 at 12:28 PM

      I am not vegan too but I love to make vegan or vegetarian recipes. I don’t have to eat meat everyday. These berries are from Saskatoon, Canada that’s why they are vibrant in color. Thank you Maria

      Reply
  11. Sam | Ahead of Thyme

    April 7, 2016 at 8:35 PM

    Wow this cake looks so yummy! Love that it’s vegan! Saving this to make over the next week or two

    Reply
    • Ilona

      April 8, 2016 at 12:27 PM

      Thanks Sam!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

I'm Ilona, the creator of entertaining food and weeknight meals. As a designer of all beautiful things for a party, I offer entertaining styling tips and gift ideas. I love to cook everything from scratch and travel around the world, check out my bio here

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
Gifts, flowers, party.
Glasses with water and lemon slices   Pink cupcake with strawberry frosting   Candies   Back to School Free Printable

Dinner

Mashed sweet potatoes with parmesan.

Mashed Sweet Potatoes

Meatless baked ziti.

Easy Vegetarian Baked Ziti

Oven baked fish basa is one of the easiest dinner ideas by ilonaspassion.com I @ilonaspassion

Oven Baked Basa Fish Fillets

Sheet pan chicken with carrots, parsnips, potatoes.

Sheet Pan Chicken, Potatoes, Carrots and Parsnips

Air Fryer whole chicken.

Air Fryer Whole Chicken

Air Fryer carrots.

Air Fryer Honey Glazed Carrots (Oven Option)

Balsamic brussel sprouts.

Air Fryer Balsamic Brussel Sprouts (Oven Option)

Oven baked sweet potato wedges.

Oven Sweet Potato Wedges

Footer

Ilona’s passion

  • About Ilona’s Passion
  • Work with Me
  • Recipes
  • Privacy Policy
  • Contact

Gift Ideas

Chocolate cookie balls perfect as gift idea.
Printable candy bar wrapper in chalkboard and roses design.
A gift idea basket of chocolate bark decorated with easter eggs, pretzels , cranberries and pistachios.

Copyright © 2023 Ilona's Passion on the Foodie Pro Theme

We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies.
Cookie settingsACCEPT
Manage consent

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Non-necessary
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
SAVE & ACCEPT