Banana Bread with Chocolate Chips
Prep Time8 hours hrs 55 minutes mins
Cook Time8 hours hrs 55 minutes mins
Calories:
- 1 cup all purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 cup sugar
- 2 overripe bananas
- 1/4 cup oil
- 2 eggs
- 2 oz. milk
- 1/2 cup Greek yogurt
- 1/3 cup chocolate chips
- 1/4 cup crushed M&M's
- pinch of salt
Preheat oven to 350 degrees F. Prepare "8 round cake pan (or any other baking pan). Grease the pan with butter or oil.
In a small bowl sift together: flour, baking soda and salt
In a large bowl beat eggs and sugar with electric mixer until smooth. Add mashed bananas, milk , oil and Greek Yogurt, beat until all ingredients are combined. Add dry ingredients and mix all ingredients very well.
In the end add chocolate chips to the batter. Pour the batter to the cake pan. Sprinkle M&M's on top.
Bake for 40-50 minutes. Check if banana bread is ready by inserting toothpick (it should come out clean).
Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg