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Banana Bread with Chocolate Chips

Prep Time8 hours 55 minutes
Cook Time8 hours 55 minutes
Calories:
Author: Ilona

Ingredients

  • 1 cup all purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 cup sugar
  • 2 overripe bananas
  • 1/4 cup oil
  • 2 eggs
  • 2 oz. milk
  • 1/2 cup Greek yogurt
  • 1/3 cup chocolate chips
  • 1/4 cup crushed M&M's
  • pinch of salt

Instructions

  • Preheat oven to 350 degrees F. Prepare "8 round cake pan (or any other baking pan). Grease the pan with butter or oil.
  • In a small bowl sift together: flour, baking soda and salt
  • In a large bowl beat eggs and sugar with electric mixer until smooth. Add mashed bananas, milk , oil and Greek Yogurt, beat until all ingredients are combined. Add dry ingredients and mix all ingredients very well.
  • In the end add chocolate chips to the batter. Pour the batter to the cake pan. Sprinkle M&M's on top.
  • Bake for 40-50 minutes. Check if banana bread is ready by inserting toothpick (it should come out clean).

Nutrition

Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg