Whole Wheat Oatmeal Chocolate Chip Cookies
Servings: 20 - 25 Cookies
Calories:
Ingredients
- 1/2 cup whole wheat flour
- 2 cups old fashioned oats
- 1/4 teaspoon baking soda
- pinch of Himalayan salt
- 1 cup butter 2 sticks - room temperature
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350 F. Lay parchment paper on the baking pan.
- In a medium bowl combine whole wheat flour, old fashioned oats, baking soda and pinch of Himalayan salt. Set aside.
- In a separate bowl mix butter and sugar until smooth with electric mixer. Add eggs (one at a time) and mix. Add vanilla extract. Mix all ingredients until well combined.
- Combine dry with wet ingredients.
- Add chocolate chips and combine all ingredients well.
- Form small balls and lay on the baking pan (leave some space between them).
- Bake for 10 -13 minutes.
Nutrition
Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg