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Lemony Beets

Prep Time8 hours 57 minutes
Cook Time8 hours 57 minutes
Calories:
Author: Ilona

Ingredients

  • 8 small beets
  • half lemon
  • salt
  • pepper
  • 1 tablespoon oil

Instructions

  • Wash beets but do not peel.
  • In the large pan put all beets and pour water (cover all beets).
  • Cook on medium heat for 3-4 hours until beets will be soft. Check with fork if beets are soft.
  • Cool them of and peel. Grate beets use Fine Grater
  • In the cooking pan heat oil, add grated beets, salt, pepper and squeezed juice of half lemon.
  • Cook on medium heat for 10 minutes. Mix often with wooden spoon.

Nutrition

Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg