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Cranberry Apple Jam by ilonaspassion.com
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4 from 6 votes

Cranberry Apple Jam

Prep Time8 hours 57 minutes
Cook Time8 hours 57 minutes
Author: Ilona


  • 1/2 cup water
  • 12 oz cranberries 340 g
  • juice from half of lemon
  • 2 apples peeled and shredded
  • 3/4 cup sugar


  • Put all ingredients: water, cranberries, lemon juice, shredded apples and sugar into the medium sized pan.
  • Cook on medium to low heat for 45 - 55 minutes. Mix often.
  • Prepare two 10 oz. or 12 oz. jars and sterilize it with boiling water. Put hot jam in the jars and close tightly with the lid. This is all what I did.
  • Store in refrigerator.


Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg