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Chocolate Cupcakes with Nutella Frosting - Chocolate cupcakes recipe with nutella cream cheese frosting are perfect for Mother's Day, Princess Party or Pink and Gold Party. These nutella cupcakes are the best! by ilonaspassion.com I @ilonaspassion
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Chocolate Cupcakes with Nutella Frosting

Prep Time20 minutes
Cook Time25 minutes
Servings: 12 cupcakes
Author: Ilona



  • 1 cup butter 2 sticks
  • 1 cup chocolate chips
  • 1/2 cup sugar
  • 2 tsp. vanilla extract
  • 3 eggs
  • 1 cup flour
  • 1/4 tsp. baking powder


  • 8 oz. cream cheese full fat, softened (1 brick)
  • 1 cup nutella



  • Preheat oven to 350 F. Prepare muffin tin with liners.
  • In the small pan melt butter and chocolate chips. Remove from heat and add sugar and vanilla extract. Set aside to cool off.
  • In the large bowl beat the eggs until smooth. Add cooled off chocolate. Beat together until well combined.
  • In the separate bowl mix flour with baking powder.
  • Add wet to dry ingredients. Fold together until all well combined, don't over mix.
  • Bake for about 25 minutes until inserted toothpick will come out clean.
  • Cool off cupcakes before frosting.


  • Beat cream cheese with nutella until smooth.
  • Decorate cupcakes.


Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg