Mediterranean Couscous Salad in Endive Leaves
Prep Time20 minutes mins
Cook Time9 hours hrs 1 minute min
Servings: 9 - 14
Calories:
Salad
- 1 cup cooked couscous
- 1/2 to mato diced
- 1/2 cup cumber diced
- 1/4 cup red onion diced
- 4 Tbsp. fresh parsley chopped
- 1 - 2 endive
Dressing
- 1/4 cup olive oil
- 1 Tbsp. lemon juice
- 1/4 tsp. garlic powder
- 1/2 tsp. dried rosemary
- 1/2 tsp. dried basil
- 1 tsp. Italian seasoning
Dressing
In a small bowl mix olive oil, lemon juice, garlic powder, rosemary, basil and Italian seasoning .
Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg