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Coconut Flour Brownies by ilonaspassion.com
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Coconut Flour Brownies

Prep Time25 minutes
Cook Time25 minutes
Servings: 9 bars
Calories:
Author: Ilona

Ingredients

  • 1/2 cup coconut flour
  • 1/4 tsp. baking soda
  • 1/3 cup coconut oil
  • 1/4 cup unsalted butter
  • 1/2 cup chocolate chips
  • 1 Tbsp. cocoa powder
  • 1/2 cup honey
  • 1/2 cup coconut milk
  • 1 tsp. vanilla extract
  • 2 eggs

Instructions

  • Preheat oven to 350 F. Prepare 8 x 8 baking pan and lay parchment paper.
  • In a small bowl mix coconut flour with baking soda.
  • In the saucepan melt butter and coconut oil. Add chocolate chips, cocoa powder and honey. Stir until everything is melted. Set aside to cool off.
  • In a medium bowl whisk eggs, add coconut milk and vanilla extract. Add cooled off chocolate mixture.
  • Add some dry ingredients into the wet ingredients. Mix and set aside for 5 minutes. Coconut flour needs to absorb some liquid.
  • Pour into the pan and bake for 25 minutes or until inserted toothpick will come out clean.
  • Cool off before cutting.

Nutrition

Monounsaturated Fat: 0g | Potassium: 0mg | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg