Whole Wheat Pistachio Cranberry Cookies {Gift Idea}

Sweet and crunchy Whole Wheat Pistachio Cranberry Cookies in a jar makes a great gift! Moist, delicate and easy to make pistachio cranberry cookies.

I’ve got one more quick last minute gift idea. These pistachio cranberry cookies are so easy to make. It just requires an empty jar and a few ingredients. I also included this beautiful “Happy Holidays” free printable to download at the end of the post. However, the best part is that I also included printable instructions as a tag, so you can simply attach to the jar.

I think everyone will be happy to receive this as a gift. By adding whole wheat flour I made it more healthy. To make my cookies delicious I added lots of delicious cranberries and pistachios. I love baking with pistachios, they are so crunchy.

I will explain everything how the ingredients can be assembled in the jar. Therefore, I always reuse the jar, so if you have any on hand you can use it. Simply mix 1/2 cup whole wheat flour with 1/4 tsp. baking soda. Put on the bottom of the jar. Add 1/3 cup brown sugar, then 3/4 cup rolled oats and 1/4 cup quick oats. Then add 1/2 cup cranberries and 1/2 cup pistachios. I will also include the full recipe and instructions on the bottom of the post.

To bake these pistachio cranberry cookies only 3 ingredients will be needed: 1 egg, 4 Tbsp. Oil and 1 tsp. vanilla extract. Everything is clearly written on the tag attached to the jar (the ingredients needed and instructions for baking).  Also, you will need a string, hole puncher to attach the tag and tape to adhere free printable”Happy Holidays” label.

If you know somebody who loves oatmeal cookies this gift will be perfect for them. Or you can simply bake for yourself too. These whole wheat pistachio cranberry cookies are totally delicious!

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5 from 1 vote

Whole Wheat Pistachio Cranberry Cookies {Gift Idea} + Free Printable

Prep Time20 mins

Cook Time15 mins

Servings: 10 - 12

Calories:

Author: Ilona

Ingredients

Dry Ingredients {For the Jar}

• 1/2 cup whole wheat flour
• 1/4 tsp. baking soda
• 1/3 cup brown sugar
• 3/4 cup rolled oats
• 1/4 cup quick oats
• 1/2 cup cranberries
• 1/2 cup pistachios

Wet Ingredients {To Bake}

• 1 egg
• 4 Tbsp. oil I used melted coconut oil
• 1 tsp. vanilla extract

Instructions

To Assembly the Jar

• Mix flour with baking soda. Put on the bottom of the jar. Then put sugar, rolled oats, quick oats, cranberries and pistachios.

To bake cookies

• Preheat oven to 350 F.
• Prepare baking pan with parchment paper. Mix wet ingredient together until well combined. Add dry ingredients from the jar. Mix by spoon.
• Form small balls and lay on the baking pan.
• Bake 12 - 15 minutes.

Nutrition

Monounsaturated Fat: 0gPotassium: 0mgVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg

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