Buttery Rosemary Potatoes by ilonaspassion.com #rosemary #potatoes #buttery #vegetarian

Buttery Rosemary Potatoes

Rosemary potatoes with buttery sauce are perfect as a side dish for dinner.

Buttery Rosemary Potatoes by ilonaspassion.com #rosemary #potatoes #buttery #vegetarian

Easy and tasty side dish recipe that can be made with just couple ingredients. I think I told you the I love potatoes. Any kind potatoes are perfect for me. However, mashed or baked potatoes I like the best.

Buttery Rosemary Potatoes by ilonaspassion.com #rosemary #potatoes #buttery #vegetarian

I found these little potatoes at the store the other day and I wanted to make them as soon as possible. They looked so delicious. I cooked them first and then I fried them on the pan with butter. Butter + Potatoes = Yummy. This combination is always a hit!

I had a fresh rosemary herb from my friend’s garden and I thought I need to definitely use them in my recipes. So I came out with the idea of mixing rosemary with potatoes. They were so good! Buttery flavor and fresh rosemary herb were delectable.

 Buttery Rosemary Potatoes by ilonaspassion.com #rosemary #potatoes #buttery #vegetarian

Fresh herbs straight from the garden are the best. I even was thinking to plant my own herbs at home so I will have it all winter long. But, I’m still thinking how to do it, where to place them etc. Do you grow herbs at home? Any suggestions? I would love to hear them!

Buttery Rosemary Potatoes by ilonaspassion.com #rosemary #potatoes #buttery #vegetarian

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Buttery Rosemary Potatoes by ilonaspassion.com #rosemary #potatoes #buttery #vegetarian
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Buttery Rosemary Potatoes

Prep Time10 minutes
Cook Time40 minutes
Author: Ilona


  • 25 - 30 small potatoes
  • 1/2 Tbsp. salt
  • 2 Tbsp. butter
  • 1/8 tsp. garlic powder
  • 2 - 3 fresh rosemary sticks
  • salt/pepper to taste


  • Wash potatoes, immerse into pot full of water, add salt and cook for about 25-30 minutes on medium heat until potatoes are tender and cooked. Drain.
  • Melt butter on the frying pan, add potatoes, season with garlic powder, cook on low heat for 5 to 10 minutes.
  • Remove rosemary leaves from the stick and add it to potatoes. Season with salt and pepper if needed.
  • Serve hot.


Serving: 5- 6Monounsaturated Fat: 0gPotassium: 0mgVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
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  1. Yum! I just love rosemary potatoes! I grow a few herbs in some pots on my patio. The easiest herbs I’ve found are Italian parsley, basil, and rosemary. I don’t have a green thumb at all, so they must be easy plants to keep alive, lol!

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