Perfect for a Party Basil and Cheddar Potato Stacks by ilonaspassion.com @ilonaspassion
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Basil and Cheddar Potato Stacks

Potato stacks with basil and cheddar are perfect for any Party!

Perfect for a Party Basil and Cheddar Potato Stacks by ilonaspassion.com @ilonaspassion

Best Wishes for you and your family for a happy holiday season.

May your Holidays be filled with Joy and Happiness.

Merry Christmas!

Perfect for a Party Basil and Cheddar Potato Stacks by ilonaspassion.com @ilonaspassion

While you are preparing to celebrate Christmas I’ve got very tasty recipe that you can make for New Year’s Eve party or any other party. I am  crazy about potatoes, I eat them often and I will always choose them instead of a rice or pasta. Whenever I make potatoes I am satisfied. There are lots of possibilities how they can be prepared. Mashed or baked, any kind is appropriate for me.

Growing in Europe I ate lots of Pierogi stuffed with potatoes. YUM! “Pierogi” is already plural and “Pieróg” is singular. However, the word “Pierogis” is mainly used in Canada and USA.

Perfect for a Party Basil and Cheddar Potato Stacks by ilonaspassion.com @ilonaspassion

Anyway, recently I tried a new recipe to make potato stacks and they came out great! A little crispy on the top and soft inside. I used just simple ingredients to make them: dried basil, onion powder and cheddar cheese. I also used grapeseed oil for the first time and I already like it! The whole recipe is easy to make. You just need to slice potatoes thinly and bake it in the muffin tin.

These basil and cheddar potato stacks are definitely great to feed the crowd. If you are planning any party soon, just make them. Your guests will totally like them.

How about you… Do you like potatoes or do you prefer pasta?

Perfect for a Party Basil and Cheddar Potato Stacks by ilonaspassion.com @ilonaspassion

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Perfect for a Party Basil and Cheddar Potato Stacks by ilonaspassion.com @ilonaspassion
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Basil and Cheddar Potato Stacks

Prep Time15 minutes
Cook Time45 minutes
Servings: 10 - 12 potato stacks
Calories:
Author: Ilona

Ingredients

  • 5 - 6 medium-sized potatoes washed
  • 2 Tbsp. butter melted
  • 2 Tbsp. grapeseed oil
  • 2 Tbsp. dried basil
  • 1/8 tsp. pepper
  • 1/8 tsp. salt
  • 1/8 tsp. onion powder
  • 1/2 cup cheddar cheese grated

Instructions

  • Preheat oven to 375 F. Prepare muffin tin and spray with nonstick oil.
  • Slice potatoes very thinly.
  • In a large bowl mix butter, grapeseed oil, dried basil, salt, pepper and onion powder.
  • Add cheddar cheese and mix.
  • Add sliced potatoes and mix all ingredients very well.
  • Stack potatoes in each muffin tin.
  • Bake for 35 - 45 minutes until potatoes are soft and baked thoroughly.

Nutrition

Monounsaturated Fat: 0gPotassium: 0mgVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
Did you make this recipe?Make a picture and share it with @ilonaspassion and tag #ilonaspassion!

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6 Comments

  1. Such an Awesome way to showcase my favorite vegetable! These looks so pretty! Love your food photography 😀 I want to make these so bad now for the holidays! Thank you so much for sharing this recipe!

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