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Honey Almond Chia Granola

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Healthy almond honey chia granola is perfect for breakfast or snack.

Honey Almond Chia Granola by ilonaspassion.com #honeyalmond #chia #chiagranola

Summer is coming to an end. We still have nice warm weather but evenings and nights are colder now. I don’t complain I like this weather. When it’s a little cooler outside. I can spend more time outside walking and exploring the Canadian nature.

I’m also happy for upcoming Fall. Pumpkin baking, Halloween recipes etc. Now it will be time when we will turn on our ovens and prepare for upcoming Holidays. I’m in the mood for that right now:)

Honey Almond Chia Granola by ilonaspassion.com #honeyalmond #chia #chiagranola

Let’s talk about my honey almond chia granola. I bet you heard many healthy benefits of chia seeds. Just to summarize chia is packed with fibre and omega-3 fatty acids. It helps to maintain healthy bones and teeth, stabilizes blood sugar and is a great source of protein. There are tons of recipes on the web right now. I really like Strawberry Chia Smoothie. Also I sprinkle my yogurt with chia seeds often.

Honey Almond Chia Granola by ilonaspassion.com #honeyalmond #chia #chiagranola

The chia granola was so easy to make and I only used 6 Ingredients. My boys loved it. They add it to yogurt or milk. I love any granola, so I make it often at my home. Sometimes I use maple syrup or honey to sweeten the granola. I don’t use any other sugars.

Honey Almond Chia Granola by ilonaspassion.com #honeyalmond #chia #chiagranola

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Honey Almond Chia Granola by ilonaspassion.com #honeyalmond #chia #chiagranola
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5 from 1 vote

Honey Almond Chia Granola

Prep Time5 mins
Cook Time40 mins
Calories:
Author: Ilona

Ingredients

  • 2 cups rolled oats
  • 1 cup chopped almonds
  • 2 Tbps. chia seeds
  • 3 Tbsp. coconut oil
  • 1/4 cup honey
  • 1/4 tsp. vanilla extract

Instructions

  • Preheat oven to 300 F. Prepare baking sheet with parchment paper.
  • In a medium bowl mix oats, almonds and chia seeds. Set aside
  • In a separate bowl whisk coconut oil, honey and vanilla extract.
  • Combine wet with dry ingredients.
  • Lay nicely on the baking sheet. Bake for 40 minutes. After 20 minutes stir granola to prevent clumping.
  • Remove from oven and cool off completely.

Nutrition

Serving: 4- 6Monounsaturated Fat: 0gPotassium: 0mgVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
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Comments

  1. scgonzalez23

    Thanks for the recipe! I bought some chia seeds and have been looking for recipes in which to use them. I’ve made some strawberry scones with chia seeds that were yummy, but really should be an occasional food! I love granola also and use it with fruit, cottage cheese and honey. I will definitely be making some of this soon! Thanks!

    Reply

  6. momwithf

    I’ve never heard about granola but it looks very delicious. It would be great breakfast for my children before they go to the school. I can make it one or two day before so there’s no hurry just having breakfast in peace. Thanks for sharing.

    Reply

  13. stelliciouslife

    Looks delicious, and in my opinion one can never have too many granola recipes in their collection,a nd this sounds like a keeper!

    Reply

  14. Germaine

    Simple and perfect. My husband and I love granola and eat it almost everyday. I will definitely try this recipe

    Reply

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