Strawberry shortcake buttermilk donuts are baked. Glazed with strawberries and powdered sugar.
Since I bought my mini donut pan I am experimenting with all donuts. Few months ago I made Sweet Potato Baked Mini Donuts and they were a HIT at my home. Therefore, now it was a time to make something different. Valentine’s Day is coming and I thought that strawberry shortcake baked donuts will be perfect for this occasion. I also wanted to make buttermilk donuts so I got all my products and I began baking.
These mini donuts are fun to make and even your little children can help you to prepare them. They are baked instead of fried. I know the fried donuts may taste differently but baked donuts are a little healthier. They are glazed with only pureed strawberries and powdered sugar. These donuts are soft and cakey. However, the buttermilk keeps them moist. That’s why I like baking with it. The recipe yields about 15 buttermilk donuts.
I always thought that donuts are difficult to make but once I made them I changed my mind. They are so simple! If you don’t have a mini donut pan
I hope you’ll have a fabulous Valentine’s Day! If you are looking for more recipes for this occasion I have Valentine’s Day Butter Cookies and a healthy dessert Chocolate Truffles Recipe. And stay tuned…I will be posting few more delicious recipes for Valentine’s Day!
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Strawberry Shortcake Baked Mini Buttermilk Donuts
Ingredients
Donuts
- 2 cups all-purpose flour
- 1 1/2 tsp. baking powder
- 1/8 tsp. baking soda
- 2 eggs
- 1/4 cup oil
- 1/4 cup unsalted butter melted
- 1 tsp. vanilla extract
- 1 cup buttermilk
- 1/2 cup sugar
Glaze
- 4 strawberries
- 1 1/2 - 2 cups powdered sugar**
Instructions
Donuts
- Preheat oven to 350 F and prepare a mini donut pan.
- In a medium bowl combine flour, baking powder and baking soda. Set aside.
- In a separate bowl whisk the eggs, add oil, butter, vanilla extract, buttermilk and sugar. Combine well with a wooden spoon.
- Add flour to wet ingredients.
- Pour the batter into the bag, make a small hole on the corner. Push gently the batter into the baking pan and form mini donuts.
- Bake for 12 - 15 minutes.
- Cool off before glazing on the wire rack.
Glaze
- Place strawberries in the blender and make puree. Transport puree into the small saucepan and heat for minute on low heat. Add powdered sugar and whisk vigorously. Transfer into the bowl. Set aside to cool off for two - three minutes.
- Dip each donut into the bowl and place on the wire rack.
Notes
** If the glaze is to watery add more powdered sugar. It depends how large are strawberries and if they contain lots of water. They may need less or more powdered sugar.
Nutrition
If you like Strawberry Shortcake Baked Mini Buttermilk Donuts check…
Sweet Potato Baked Mini Donuts
Brownies with Strawberry Cream Cheese Frosting
I need a mini donut pan! These look so cute, perfect for Valentine’s Day!
Thank you Mira!
Yes! Those look and sound oh so good! I need to get a donut pan too so I can stop frying them! I love donuts!
Thank you so much!
These are adorable! They also sort of remind me of the pink Homer Simpson donut, haha.
Thank you Dana!
YUM! These are so perfect for Valentine’s Day and a surprisingly original flavor as well. I haven’t seen too many strawberry donuts out there! Thanks for sharing this 🙂
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strawberry shortcake in donut form? Yes please!
Delicious! I feel like I need a donut pan, too, now! I used to make mini donut holes, years ago, with nutmeg, cinnamon and sugar and they were so good. I think donuts for valentine’s day would be perfect, though!
Thanks for sharing this recipe. Beautiful photography!
I have to make donut holes. They are on my list to try! Thank you Amber!
These have gotta be the cutest little donuts I have ever seen! So perfect for valentines day!
Thank you Melissa!
Oh wow, this glaze looks perfect!
Please pass one of those babies my way!
They were good:) Thanks Agata!
What adorable mini-muffins. I want to eat the entire batch!
Thanks!
These mini donuts are so adorable! The pretty pink and strawberry shortcake flavor is perfect for Valentine’s Day! 🙂
Thank you Kelly!
That buttermilk sounds lovely in this recipe and is a great addition. I love adding it to donuts and fried food. I’d love to wake up to some of these in the morning!
I like to bake with buttermilk. Thank you Jessica!
How adorable are these donuts! That glistening strawberry glaze looks so delectable it almost makes me want to lick my screen.
Yes, the glaze is so delicious!
Those donuts look absolutely delicious! The glaze especially. I haven’t eaten dinner yet, but now all I want is dessert!
Thank you!
That glaze!
Yes it is good!
I love baking donuts 🙂 This is a great idea! Perfect little brunch item for a spring party too!
I agree these doughnuts are great for parties!
Oh. I am so excited to find this recipe.
In this months Better homes and Gardens magazine I got a free mini doughnut tin. I have made a few standard butter cakes in there, but so far it has been pretty hard to get them out of the tin.
Do you butter yours? Or oil them? Any other tips?????
Will be trying your recipe 🙂
It is so nice to receive a mini doughnut tin as a gift. I almost always spray the tin with oil Misto
So I am pretty sure that doughnuts will not stick to the baking pan.
Mmmmm wow strawberry donuts these look really way good gotta try btw where did u purchase ur mini donut pan must get one btw do these freeze well job well done ilonna darlin cheers