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Home » Recipe » Party Food » Easy Nutella Brownies

Easy Nutella Brownies

Updated: October 2, 2020 / Published: October 2, 2020 By Ilona This website contains affiliate links. Read Privacy Policy.

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Glazed nutella brownies can be cut in different shapes for holidays like Halloween, Christmas, Valentine’s Day, Christmas etc. Easy nutella brownies are the best.

Brownie bars with nutella.

These little chocolate bars are perfect to be cut in different shapes, just choose any cookie cutters that you have. For instance, Halloween: ghosts, pumpkin etc., Christmas: tree or ornament, Valentine’s day: heart, Easter: egg, cross etc. There are many possibilities, you can cut them into bars, drizzle with glaze and enjoy.

Easy Nutella Brownies Recipe

Texture: cakey.
Taste: sweet, chocolate flavor.
Simplicity: simple to make, made in one bowl.
Meal Type: entertain, parties & holidays, dessert and sweet party food.

How to make Nutella Brownies

  1. (Full recipe and video below). Prepare ingredients: melted butter, eggs, vanilla extract, Nutella, flour, powdered sugar and milk.
  2. Combine melted butter with eggs, vanilla extract and Nutella.
  3. Add flour and mix with a spoon.
  4. Bake for 30 minutes at 350 F.
  5. To make the glaze mix powdered sugar with milk.
Nutella, butter, flour.

Easy Brownies Tips

  • You can use spatula to mix all ingredients, if it’s too hard for you, use electric mixer but don’t over mix the batter.
  • Make sure that you use parchment paper in the baking pan, this will prevent brownie from sticking to the pan.
  • To make brownies more fudgy, add 1 and 1/2 cup Nutella (instead of 1 and 1/3 cup), the recipe will still work, it will be just softer and sweeter.
  • This dessert can be cut in variety of shapes with cookie cutters for different holidays. Make them for Halloween, Thanksgiving, Christmas, Valentine’s Day, Easter or any other party.
  • Cool off completely before cutting into shapes.
  • Add more milk to powdered sugar if necessary to get the perfect consistency.
  • The glaze can be drizzled on the bars or spread, either way is fine.
Glazed chocolate bars.

Nutella Brownies Faq’s

How long should you let brownies cool? You should let these bars to cool for about 15 – 30 minutes.

Can I use other chocolate spread than Nutella? Yes! Use any other chocolate hazelnut spread that you bought at your grocery store.

Should I refrigerate brownies? No, there is no reason to keep them in refrigerator, you might want to store them in airtight container with a lid on the countertop.

Other Chocolate Desserts

  • Peppermint Chocolate Mousse Brownies
  • Brownie Cupcakes with Chocolate Frosting
  • Moist Chocolate Banana Muffins
  • Double Chocolate Chip Muffins
  • Pumpkin Patch Chocolate Chunk Cookies
Chocolate nutella brownies in shapes.

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Nutella brownies with glaze.
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5 from 1 vote
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Easy Nutella Brownies

Easy to make nutella brownies with powdered sugar and milk glaze.
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Dessert
Cuisine: American
Keyword: brownies, nutella brownies
Servings: 9
Calories: 369kcal
Author: Ilona

Ingredients

Nutella Brownies

  • 3 Tbsp. unsalted butter melted
  • 2 eggs
  • 1/2 tsp. vanilla extract
  • 1 1/3 cups nutella
  • 3/4 cup flour

Glaze

  • 3/4 cup powdered sugar
  • 2 Tbsp. milk less or more
US Customary – Metric

Instructions

Nutella Brownies

  • Preheat oven to 350 F. Prepare 9 x 9-inch pan with parchment paper.
  • In a large bowl combine melted butter with eggs and vanilla extract, whisk it.
  • Add nutella and mix in until well combined.
  • Add flour, combine until incorporated with a spoon or spatula.
  • Pour into the baking pan. Bake for 30 minutes.
  • Cool off and cut into bars or use cookie cutters to cut shapes.

Glaze

  • In a small bowl, mix powdered sugar with 1 tablespoon milk, mix check consistency. Add another 1 tablespoon if necessary to achieve perfect consistency.
  • Drizzle or spread glaze on brownies.

Video

Notes

  • You can use spatula to mix all ingredients, if it’s too hard for you, use electric mixer but don’t over mix the batter.
  • Make sure that you use parchment paper in the baking pan, this will prevent brownie from sticking to the pan.
  • To make brownies more fudgy, add 1 and 1/2 cup Nutella (instead of 1 and 1/3 cup), the recipe will still work, it will be just softer and sweeter.
  • This dessert can be cut in variety of shapes with cookie cutters for different holidays. Make them for Halloween, Thanksgiving, Christmas, Valentine’s Day, Easter or any other party.
  • Cool off completely before cutting into shapes.
  • Add more milk to powdered sugar if necessary to get the perfect consistency.
  • The glaze can be drizzled on the bars or spread, either way is fine.
  • Instead of nutella you can use any other chocolate hazelnut spread that you bought at your grocery store.

Nutrition

Calories: 369kcalCarbohydrates: 46gProtein: 5gFat: 18gSaturated Fat: 16gCholesterol: 47mgSodium: 34mgPotassium: 210mgFiber: 3gSugar: 34gVitamin A: 176IUCalcium: 60mgIron: 3mg
Did you make this recipe?Make a picture and share it with @ilonaspassion and tag #ilonaspassion!
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Update Notes: The recipe was first published in October 2013, it was updated with improved recipe and new photos with video on October 2020.

Nutella brownies cut with cookie cutters.

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Filed Under: Back to School, Christmas, Dessert, Easter, Entertain, Halloween, Party Food, Recipe, Sweets Tagged With: brownies, recipe

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Reader Interactions

Comments

  1. Anonymous

    October 9, 2013 at 2:18 PM

    Beautiful and yummy ghosts!

    Reply
  2. Julia Toussaint

    October 10, 2013 at 4:10 PM

    oh my goodness, these are very cute! I want to make a halloween treat too, lol

    Reply
    • IlonaPaperPassion

      October 10, 2013 at 8:08 PM

      Thank you Julia! They were good:)

      Reply
  3. Mirosław Mazur

    October 12, 2013 at 8:52 AM

    świetne i na czasie 🙂

    Reply
    • Ilona PaperPassion

      October 15, 2013 at 3:08 PM

      Dziękuję! Tak wlaśnie na czasie:)

      Reply
  4. Art Filc

    November 15, 2013 at 6:24 PM

    Wyglądają bardzo smakowicie ! Gratulacje !

    Reply
    • Ilona PaperPassion

      November 15, 2013 at 11:28 PM

      Dziekuje:)

      Reply
  5. KGL Staff

    October 4, 2020 at 3:29 AM

    5 stars
    the best food. Also, so is food that happens after laziness. Like this. I NEED IT.
    AND, that is SO cool that you’re heading back! Can’t wait to see all the photos!

    Reply

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